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2024, Chenas Vibration Barolo Give it a try with Give it a try with your grilled gambas or oysters while tarragon and green peppercorn add a slightly spicy and herbal depth The wine is vinified biodynamically with whole cluster maceration (20 days semi carbonic) and spontaneously fermented with natural yeast cells This Gamay from Chénas is a blend of vineyards on granite and quartz soil
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