Ingredients
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2 English Cucumbers
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1 (or pink lady) Honey Crisp Apple
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1 small (or 1/2 large) Red Onion
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2 Tbsp Champagne Vinegar(You can also use walnut vinegar)
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2 Tbsp White Truffle Oil(You can also use walnut vinegar)
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1 tsp Granulated Sugar
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1 tsp Fresh Thyme
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1/2 cup Walnuts
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2oz (56g) Goat Cheese
Directions
Steps
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1
Done
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Using a vegetable peeler, peel and slice the cucumbers lengthwise. Reserve 4 pieces for the garnish if desired. Finely dice the remainder. |
|
2
Done
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Peel and finely dice the apple and onion. (If desired, you can leave the apple skin on for more crunch). |
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3
Done
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Chop the walnuts and combine all the ingredients. |
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4
Done
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Make a circle with the 4 slices. Add the salad inside the circles. Top with more goat cheese if desired. Serve immediately. |
