0 0
Green Bean Casserole Dish

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1.5 lbs Green Beans
1 Onion
3 Garlic Cloves
2 Tbsp Olive Oil
1/2 cup Chicken Broth
2 Tbsp Soy Sauce
2 Tbsp Worcestershire Sauce
1/4 cup Sour Cream
1 cup Italian Bread Crumbs
1/2 cup grated Fresh Parmesan Cheese

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Green Bean Casserole Dish

Although the picture didn't turn out this time, the taste of this green bean casserole is great!

Features:
  • Healthy
  • Low Fat
  • Vegetarian
Cuisine:

Ingredients

Directions

Share

Steps

1
Done

Steam the Green Beans

Steam the green beans for 5 minutes. Drain.

2
Done

Saute the onion and garlic in olive oil. Add the chicken broth, Worcestershire sauce, and soy sauce. Mix well. Then add the green beans and season with salt and pepper. Stir in the sour cream.

3
Done

Add the green beans to a casserole dish. Mix the Italian bread crumbs with grated parmesan and add on top. If desired, drizzle oil over the breading to make it crunchier. Bake for 15-20 min.

Fluffy Buttermilk Pancakes without Buttermilk Recipe Allison Antalek cut2therecipe
previous
Fluffy Buttermilk Pancakes without Buttermilk
Sweet Potato Casserole Dish Recipe Allison Antalek cut2therecipe
next
Fluffy Sweet Potato Casserole with Pecan Streusel Topping
Fluffy Buttermilk Pancakes without Buttermilk Recipe Allison Antalek cut2therecipe
previous
Fluffy Buttermilk Pancakes without Buttermilk
Sweet Potato Casserole Dish Recipe Allison Antalek cut2therecipe
next
Fluffy Sweet Potato Casserole with Pecan Streusel Topping