Ingredients
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1 head Green Cabbage
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1 Red Onion
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1 Onion
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1 lb (I use 96%) Ground Beef
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4 Garlic Cloves
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2 cans Crushed Tomatoes
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1 jar Marinara Sauce
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2 Tbsp Brown Sugar
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1-2 Tbsp Red Pepper Flakes
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1 bunch Fresh Parsley
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Salt
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Black Pepper
Directions
Steps
|
1
Done
|
Dice onions. Mince garlic. Saute. (either in a bit of water or with olive oil). Add ground beef and season with salt and pepper. saute for 5 min. |
|
2
Done
|
Slice cabbage and add. Add marinara sauce and crushed tomatoes, and remaining ingredients. Season again with salt and pepper. Let simmer for 1.5-2 hours. Garnish with more fresh parsley to serve. |
